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Webinar: Antimicrobial Flooring Facts for the Food and Beverage Industry

Webinar: Antimicrobial Flooring Facts for the Food and Beverage Industry

In the build up to Pro2Pac 2015, Flowcrete UK has recorded a trilogy of webinars all about flooring considerations within processing and packaging environments.

Fronted by Sales Director Alan Dean, each video examines a different flooring topic – ranging from antimicrobial additives to durability and ending on health and safety.

The first webinar of the series focuses on antimicrobial flooring and how such systems can be enhanced with bacteria killing properties.

The initial instalment also details how silver ions can be added to the flooring material to eliminate unwanted pathogens, germs and contaminants.

Alan Dean has a wealth of experience within the flooring industry and has worked alongside a long list of large-scale food and beverage manufacturers to ensure that they have a fit-for-purpose, high-quality flooring solution to rely on.

Don’t forget to check out ‘Part two’ of our tremendous treble helping which focuses on Durability!

To be notified whenever a new webinar is uploaded click here and subscribe to FlowcreteTV. If you’d like a one-to-one consultation on flooring options then either head to stand S2330 at Pro2Pac or contact Flowcrete UK to arrange a site visit.

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Ian Jones

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